E-numbers

 

 

... under construction ...

 

 

 

E100 - E199: Food Colours

E200 - E299: Preservatives

E300 - E399: Permitted Antioxidants, Emulsifiers and Stabilisers

E400 - E499: Emulsifiers, Stabilisers and Thickening Agents

E500 - E599: pH Regulators and Anti-Caking Agents

E600 - E699: Flavour Enhancers

E700 - E799: Antibiotics

E900 - E999: Miscellanous / Additives with Different Functions

E1000 - E1299: Additives with Different Functions

E1400 - E1499: Modified Starches

E1500 - E1525: Artificial Flavours and Flavour Solvents